Description
These chewy s’mores chocolate chip cookies combine graham cracker crumbs, semi-sweet chocolate chunks, and toasted marshmallow fluff for a nostalgic, gooey treat that is easy to make and perfect for any occasion.
Ingredients
Scale
- 1 cup (226g) unsalted butter, softened
- 1 cup (200g) granulated sugar
- 1 cup (220g) packed light brown sugar
- 2 large eggs, room temperature
- 1 extra egg yolk
- 1 tablespoon pure vanilla extract
- 2 1/2 cups (315g) all-purpose flour
- 1 cup (100g) finely crushed graham cracker crumbs
- 1 teaspoon baking soda
- 1 teaspoon kosher salt
- 1 1/2 cups (270g) semi-sweet chocolate chunks
- 1/2 cup marshmallow fluff
Instructions
- Preheat oven to 350°F (175°C) and line two large baking sheets with parchment paper.
- In a medium bowl, whisk together the all-purpose flour, baking soda, and salt; set aside.
- In a large bowl, cream together the softened butter, granulated sugar, and brown sugar using a hand or stand mixer on medium speed for 2-3 minutes until light and fluffy.
- Add the eggs one at a time, mixing well after each addition, then stir in the vanilla extract.
- Gradually add the dry ingredients to the wet mixture, mixing on low speed until just combined.
- Gently fold in the crushed graham cracker crumbs, chocolate chunks, and marshmallow fluff.
- Scoop about 2 tablespoons of dough per cookie onto the prepared baking sheets, spacing them 2 inches apart.
- Bake for 10-12 minutes until edges are golden brown but centers still look slightly soft.
- Let cookies cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely.
Notes
For best results, use high-quality semi-sweet chocolate chunks rather than chips. Ensure butter is softened but not melted. Do not overmix the dough to maintain a tender texture. For extra chewiness, slightly underbake the cookies. Store in an airtight container with a piece of bread to keep soft.
- Prep Time: 20 minutes
- Cook Time: 10-12 minutes
- Category: Dessert
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 250
- Sugar: 24
- Sodium: 150
- Fat: 12
- Saturated Fat: 7
- Carbohydrates: 35
- Fiber: 1
- Protein: 3
Keywords: s'mores cookies, chocolate chip cookies, marshmallow fluff, graham cracker cookies, chewy cookies, easy dessert, nostalgic treats